



When milk is room temp add egg and salt then add to yeast mixture. Add remaining flour, mixing well after each cup until well combined but not sticky.
Turn on to floured surface and knead until smooth.
Place in a greased bowl and let rise for about 1 1/2 hours and punch down and let rise again until doubled.
Flour surface and roll out dough into rectangle about 12x14.
Butter dough. Sprinkle 1/2 cup of brown sugar, 1 tsp cinnamon and 1/2 cup raisins. Roll up long side.
Wrap roll into a circle tucking ends together.
Make slices about 1 inch part 1/2 way through dough and turn slices to lay on top of each other.
Bake at 350 for 15-20 minutes until golden brown. When cool drizzle with frosting (1/2 cup confectioners sugar and 1-2 tbsp hot water) Add cherries if desired.
Doing a "C" worksheetPutting together a puzzle given to us, the letters spell her name
A few clothes pins and the cow has legs!
Each day we use this sheet to practice writing, the first four are tracing and the bottom line is the first time she has written her name indepentantly
On Day #2 we painted milk cartons red for the little people farm animals to play in
We also focused on the shape "squares"... here she is tracing some squares on a worksheet
We are also beginning a unit on community recognition/geography. I would like her to know her street address by the end of the unit. Here we together drew a map of our house to Kimberly's school (needs work)
As always ending the day with a journal entry, generally writing her name once and a free draw picture
Let's start out with a moment to remember It was also the first day of school this week: And back to prep-ahead meals since all my cook...